Plant foods contain many components that are beneficial to human health. Research supports that some of these foods, as part of an overall healthful diet, have the potential to delay the onset of many age-related diseases. These observations have led to continuing research aimed at identifying specific bioactive components in foods, such as antioxidants, which may be responsible for improving and maintaining health.
Antioxidants are substances that may protect your cells against the effects of free radicals. Free radicals are molecules produced when your body breaks down food, or by environmental exposures like tobacco smoke and radiation. Free radicals can damage cells, and may play a role in heart disease, cancer and other diseases.
Due to the combination of antioxidant-rich herbs, Wellness noni contains a huge amount of antioxidants, like beta carotene (provitamin A), vitamin C, vitamin E and many more. And so Wellness Noni is one of the greatest super-antioxidants of the world.
Antioxidants can cancel out the cell-damaging effects of free radicals. Furthermore, people who eat antioxidants, have a lower risk of heart disease and some neurological diseases, and there is evidence that protect against a number of cancers. There is some evidence that antioxidants might help prevent diseases such as macular degeneration suppressed immunity due to poor nutrition and neurodegeneration.
Antioxidants are also being investigated as possible treatments for neurodegenerative diseases such as Alzheimer's disease, Parkinson's disease, and amyotrophic lateral sclerosis, and as a way to prevent noise-induced hearing loss.
Oxidation of low density lipoprotein in the blood contributes to heart disease, and initial observational studies found that people taking Vitamin E supplements had a lower risk of developing heart disease.
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